The Chocolate Date’s Recap on the North West Chocolate Festival 2011

The Chocolate Date’s Recap on the North West Chocolate Festival 2011

Chocolate lovers Dream – Feast for the eyes and heaven on the taste buds!


© | Indi Chocolates

Chocolate festivals are a great place to take your Chocolate Date to experience and taste a splendor array of chocolates from local and international chocolatiers. Festivals make a perfect gathering place for chocolate lovers and aficionados alike to celebrate their love for chocolate.


One of my recent journeys was to the Northwest Chocolate Festival in Seattle. The largest festival that I have ever participated in with two large rooms of chocolatiers and vendors, demonstration areas, two rooms for talks and seminars, and of course my absolute favorite is the Aphrodisiac Room.


Can one get chocolate out? Going through two large rooms (World Of Chocolate Room and Exploring Cacao Room) with more than 30 chocolatiers, one easily can. The plan is to pace yourself, one bite at a time. Truffles, bars, fudge, chocolate candy treats, drinking chocolate, fair trade, vegan, organic and even raw were available to taste and purchase on the spot.


Did you know there is more to chocolate than we realize? Demonstration areas and the educational rooms were great places to learn more and develop an appreciation for it.


Here were some of the topics:

– A Sip of Chocolate History with Escazu Artisan Chocolates

– Meet Your Cocoa Farmer with Kallari Chocolate

– Women in Chocolate with Forte Chocolates and Indi Chocolate

– Chocolate in the Raw with Chocolate Conspiracy

– Cacao Spotlight: Fortunato #4 with Forte Chocolates and Intrigue Chocolates Co.


Kitchen Culinary Stage

– Use of Chocolate in a Savory Preparation

– The Complete Truffle: From Start to Finish with Blissful Wunders

– Exploring Salted Caramel with Hotcakes Confections

– The Secrets of Chocolate Ganache with Theo Chocolate

– Creating Chocolate Sculptures

– Delectable Caramels with Snake and Butterfly


© | Chocolate Shop - chocolate wine

Chocolate is also seen as part of the romantic affair when it comes to love so the Aphrodisiac Room was a perfect complement to the festival. This room touched the sensual side through hourly talks, works of visual art, live demonstrations, chair massages (services available by the minute) and the beer/wine garden. The beer/wine garden was a great place to learn more about pairing chocolate with alcoholic beverages and spirits.


Some Topics at the Aphrodisiac Room

– Painting the Body with Chocolate with Babeland

– Coffee and Chocolate Pairing and Wine and Chocolate Pairing

– Aphrodisiacs and Chocolate  with Indahphoria Chocolatier

– Sensual Body Art with La Figa Project

– Awakening the Senses with Herbal Aphrodisiacs with Sugarpill Apothecary

– Chocolate Body Care


Surprisingly, many of the vendors were business start-ups and doing very well considering our current economic climate. Sales are climbing at a steady pace. Great news for small chocolate businesses! I could tell these chocolatiers put large amounts of time, energy, resources and dedication in making their business run like well-oiled machine. At the end of the day, it is their passion and determination that drives the success of the business. Kudos to them!


Be sure to visit The Chocolate Date Facebook page or click on this link: North West Chocolate Festival 2011 Chocolatier Spotlight for pictures of the event. These will be updated daily featuring the vendor of the day and their products.

3rd Annual NW Chocolate Festival Seattle – October 22 – 23

From the website:


Taste, Learn and Celebrate! Chocolate Lovers Unite!


We present two days of pure chocolate decadence and the highest caliber of indulgence through chocolate education, chocolate making classes and professional level tasting.


The NW Chocolate festival hosts 70 classes, chocolate tasting and workshops taught by top culinary professionals and award winning artisan chocolate makers. We aim to share experiences in chocolate from the farm all the way to scrumptious chocolate bar and sweet confection.


A taste of what you will experience

•Learn about chocolate with presentations by award winning chocolate makers

•Crush cacao beans by hand using traditional tools

•Meet cacao farmers from Ecuador and Peru

•Learn to taste and distinguish fine chocolate from different origins around the world

•Taste and experience fresh cacao fruit direct from South America, a rare experience in the United States

•Discover the health benefits of chocolate

•Learn how to temper chocolate, make truffles and ganaches, and fine desserts

•Seduce your senses in the Aphrodisiac Room

•Expand your palate with chocolate and drink pairings


We are excited to taste chocolate with you and offer educational workshops and presentations to festival attendees in five of the Northwest Rooms at the Seattle Center. The festival features 16 hours of chocolate culinary demonstrations at the culinary kitchen in the Chocolate Dessert and Confection Room, two full days of talks on culture, trade equity and cocoa agriculture in the World of Chocolate Room. We also offer the opportunity to enjoy wine, coffee, tea, and beer paired with chocolate in the Beer and Wine Garden.


Suggested Links:

The Chocolate Date’s Recap on the North West Chocolate Festival 2011


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